High-Value Nutrition Ko Ngā Kai Whai Painga supports a range of events, conferences and workshops to grow the high-value foods eco-system. Stay in touch with what’s happening.
HVN Challenge Updates
Karengo: Māori-led research into the health benefits of edible seaweed
New Zealand’s coasts produce a diversity of seaweeds, including a group collectively called Karengo. Long known to Māori as a traditional source of food, Karengo is now stirring up interest for its potential as a high-value food for aquaculture. From micronutrients to...
We have new HVN videos!
Dr Meika Foster stars in our first new HVN video. Meika talks about her role with the HVN Science Leadership Team and her role as lead on HVN's Vision Mātauranga science and innovation programmes. https://www.youtube.com/watch?v=hP4zevg0qtU With thanks to the...
High-Value Nutrition, Immune Health and Covid-19
Thoughts from our High-Value Nutrition Chief Scientist, Professor Richard Mithen Our last HVN newsletter was on 16 December 2019. It was about the time that the first case of a new coronavirus was identified in Wuhan. How the world has changed… One of the questions I...
HVN Science of Food free webinar
The Riddet Institute-led High-Value Nutrition Science of Food programme is hosting a free online seminar for SMEs wanting support in the food regulation space. HVN Science of Food Webinar Series: Critical aspects of food regulation in high-value nutrition export...
HVN Events
Foodomics 2024
More than 180 delegates from science, the F&B industry and government came together to celebrate 10 years of the High-Value Nutrition National Science Challenge at Foodomics 2024.
Support Ecosystem for Aotearoa New Zealand F&B Businesses
HVN Industry Advisory Panel Chair, Craig Armstrong shares insights from the Foodomics 2024 panel on the ecosystem of support for New Zealand F&B Businesses.
Foodomics 2024 Poster Competition
Congratulations to Foodomics Poster Competition Winners Vitor Geniselli da Silva, Jarrah Dowrick and Simone Frame.
HVN at the Kai mō Aotearoa Food Science Meeting
There was a buzz in the meeting, which focused on the use of native species for food and health. A perspective from HVN’s Chief Scientist, Professor Richard Mithen.
Kai mō Aotearoa Food Science meeting: a Kaupapa Māori perspective
Reflections from Vicky Thorn, who spoke on the K7 Ahu Whenua Trust’s approach to Mātauranga Māori at the Kai mō Aotearoa Food Science meeting.
Kai mō Aotearoa Food Science satellite: full programme
The full programme for the satellite meeting (27–28 August 2023) is online now.
Foodomics 2024 registrations now open
19–21 March 2024. Registrations are open now – take advantage of early bird pricing.
Feeding Aotearoa: A National Science Challenges Panel
Join HVN at the New Zealand International Science Festival and hear about research to drive positive change in our food system.
Foodomics 2024: Save the date
Foodomics 2024 will be held on 19–21 March 2024 at the newly-opened Tākina Centre, Wellington.
Webinar Series. Scanning the Horizons: Patent Insights, Regulatory and Market Trends 2023
Do you work in food innovation? Our patent insights, regulatory and market trends webinars support high-value nutrition export success.
