Register here for the HVN Science of Food webinar – Regulatory & Market Trends update.

When: 6 May, 2021 – 12:00pm -1:00pm
Where: Online: Please register here to book your free place and receive the Zoom link.

The world as we know it has changed dramatically over the past year and there are no signs that it is slowing down. This seminar presented by Michelle Cubitt, Regulatory Consultant – Smart Regulatory Solutions – will take a look at how COVID-19 has altered the regulatory landscape for foods and provide tips on how to navigate this environment to optimise innovation and delivery.